We’re a Los Angeles-based, FDA approved facility specializing in high-quality, low-cost, high-volume food preparation specific to the needs of our customers. We deliver meals with an industry-leading process that reduces cost, preserves flavor and maximizes food safety.
Through preparation, packaging and delivery, our mission is to lead the industry in quality, efficiency, social and environmental responsibility. Unique to the industry, Chase Worldwide’s model prepares, processes, packages, and delivers food in a temperature-controlled environment of 39 degrees or less.
Our extensive refrigeration, blast chillers, and temperature-controlled delivery trucks ensure our food temperatures do not exceed 39 degrees. This model is a full 16 degrees below FDA requirements met by other caterers and maintains food freshness, food safety, and positively impacts the dining experience. At Chase Worldwide our intensity and dedication to service is unparalleled.
Chase Worldwide works with our supply chain partners to provide value while balancing customer requirements. We review the products used to ensure we are sourcing the most recent applications of product composition as well as cost-effectiveness. This approach helps us utilize smaller and local suppliers and allow them to provide us with competitively priced fresh products as well as innovative disposables and other products as requested by customers.
Chase Worldwide is committed to protecting the environment that clothes the earth. We work with suppliers that guarantee an environmentally sound packaging supply chain. Our wind energy suppliers have purchased carbon-offset rights equivalent to the amount of energy they use. This use of wind energy allows us to offer cartons with the ‘Carton Made With Wind Energy’ logo. For our customers seeking environmentally responsible packaging, they can feel confident our 100% plant fiber suppliers offer zero landfill recyclable and biodegradable bamboo fiber packaging that is microwave and freezer safe.
At Chase Worldwide, we are committed to changing the perception of low-cost, high-volume food. Our healthy, colorful, flavorful dishes are prepared, packaged, and delivered never exceeding the 39-degree temperature mark; it is a natural way to preserve food freshness. Whether a commercial or executive flight, charter, schools, university, business, private, or retail outlet, we are here to support you and exceed your expectations. Let us know how we can serve you.